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KMID : 1134820060350020150
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Journal of the Korean Society of Food Science and Nutrition
2006 Volume.35 No. 2 p.150 ~ p.157
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Effect of Combined Extract of Safflower Seed with Herbs on Blood Glucose Level and Biochemical Parameters in Streptozotocin - induced Diabetic Rats
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양경미/Yang KM
신승렬/장정현/Shim SR/Jang JH
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Abstract
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